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Your favorite recipes

Mon Feb 14, 2005 2:26 am

Well i made this thread now so we can all post our favorite recipes . Mine is simple .
2 eggs
4 strips of bacon
Grated Mozeralla Cheese (any cheese may be used)
Any kind of bread
2 Slices of virginia ham(or any kind of ham)

Basically You just grill the sandwhich up witt everything it , it is really delicious but fattenning , you guys should try this.

Mon Feb 14, 2005 2:28 am

I like to eat pasta, all of them (pizza, macaroni, spaghetti, lasagna etc.)
As far as recipes, my father can make something almost no one can cook even when he tries to explain it to them, but I don't know what it's called, it's something with eggs too. :wink:

Mon Feb 14, 2005 2:35 am

1. Junk Food
2. Pizza
3. Big Stake
4. Salats (Y)

Mon Feb 14, 2005 2:46 am

We're sharing recipes now? When did this become Martha Stewart's homebase?

Anywho's just to go with the flow, I've got all recipes from a book so I won't post it here since that'd be so unoriginal.

Scrammbled eggs with chili's in them, now that is nice. :P

Mon Feb 14, 2005 2:59 am

i just have to say it, Jackal your avatar rocks :twisted:

Mon Feb 14, 2005 3:01 am

Some layers of pasta strips... with layers of ground beef and cottage cheese... topped off with cheese: Voila, instant lasgana!

Mon Feb 14, 2005 5:32 am

LOTS of bacon strips, and LOTS of scrambled eggs... I could survive years with that shit... :P

Mon Feb 14, 2005 6:54 am

1. Take the phone
2. dial 310-0001 (panago pizza)
3. Ask for the Barbeque Chicken pizza
4. Wait "about 45 minues"
5. Pay the delivery man
6. EAT

Mon Feb 14, 2005 8:53 am

My recipe for good Pizza:

1. open the package
2. Put it in the microwave
3. Set it for 2 minutes
4. Wait for it to beep
5. Take it out
6. Eat it

Mon Feb 14, 2005 3:39 pm

:shake:

The microwave...

It's all about the oven.

Mon Feb 14, 2005 5:15 pm

I always have those Microwavable Burrito's from Albertson's as a Late Night Snack. (Y)

Mon Feb 14, 2005 7:11 pm

1. Get in your car
2. Drive to a friend's or relatives house
3. Ask what they've got to eat
4. Repeat steps 2 & 3 if needed
5. Sawtay them with old bullshit until they feel they owe you, with just a pinch of guilt to spicen that up. Bam!
6. Prepare your plate
7. Preceed to mooch

Mon Feb 14, 2005 7:15 pm

favorite recipe? nah! i'll eat anything that is high in protein :wink:

Mon Feb 14, 2005 8:11 pm

looks like a few ppl in here r preparing for the House Husband lifestyle :eh:

nah j/k......umm recipes....well lets see...

Take some bananas, cut them and put them in a blender.....pour in some milk....a little not too much....blend till u get a paste....add vanilla flavouring and crushed meringue(about 3 crushed meringues)...blend again.....pour into dish.....put in fridge...allow to chill.....take it out and then put an assortment(abt 2-4) of your fav fruits.....then crushed some meringue and spread over......put it in the fridge......let it chill then after its in pudding like state.......serve it up. :)

Mon Feb 14, 2005 8:16 pm

1. grab phonebook
2. look for number
3. pick up phone
4. order

i can't make a more detailed recipe if you want :mrgreen:

Mon Feb 14, 2005 8:23 pm

1 lb. ground beef
2 eggs, well beaten
3/4 c. Italian seasoned bread crumbs
1/4 c. Romano cheese, grated (imported preferred)
1 tsp. salt
Black pepper to taste
1 1/2 tbsp. basil
1/4 tsp. garlic powder
1/2 c. cooled spaghetti sauce (makes the meatballs moist and soft)
Mix all ingredients well and shape into golf-ball size. Place in a non-stick baking pan or spray pan with pan coating. Bake in a preheated oven at 375 degrees for 15 minutes. Drop in spaghetti sauce and let simmer for 1 hour. Makes about 15.


I have some of the nicest recipes ever conceived. I like to think of myself as abit of an amateur chef, I love to cook meals from scratch, especially pasta dishes, and I'm honestly pretty good at it, Im naturally a good cook, as I think most men are. I've had a go at a few deserts, chocolate mouse is really easy and really good, I also used to make my own icecream when I was younger. We've just bought a brand new oven for the flat, so I geuss I'll be cooking alot in the next few weeks.
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